Owned and operated by Dorathy Anderson-Thickett, Soup To Nuts Catering has been providing creative
yet affordable quality food to the Rogue Valley since 1981.

Anderson-Thickett’s award-winning recipes have been featured in both print and television media.

Because of her extensive travels around the world, you will notice that most of Anderson-Thickett’s recipes are “fusion in nature”. There is virtually not a cuisine in the world that we have not served at one time or another in our 28 years of business.

Do not hesitate to ask for special favorites. In fact, we encourage it. Hence, this is yet another way we provide you with your personally styled event.

Soup To Nuts has catered such far ranging events as Jay Leno’s private local performance, a reception for the Finnish Consular General; barbecue for the Medford A’s games and high-profile politicians.

“Perfect, absolutely perfect!”, exclaimed actress Ginger Rogers, tearfully after her housewarming.

Praise is echoed by Robert Trent Jones Jr., international golf course architect, designer of the Eagle Point Golf Course. “Wonderful food and great service... one of the highlights of our grand opening!”

Anderson-Thickett provides artful cuisine and presentation, garnered from extensive travel and cooking throughout Europe, Latin America and the United States.

Just visualize chicken breast roulade with basil mousse and roasted tomato coulis on hand-painted Mediterranean pottery, or crab stuffed mushrooms with curry on Mexican pewter... or perhaps just a heaping wood platter of Soup To Nuts barbeque with baked Yukon Gold potato salad!

We pride ourselves on using local ingredients and by establishing working relationships with growers, we can demand the highest quality for our customers.

“Locally Acquired; Globally Inspired.”

We also pride ourselves on becoming the official caterer for Amy’s Kitchen Inc. Amy’s Kitchen is the world’s largest frozen vegetarian food company.

For your convenience, we are OLCC licensed and insured.

When planning your outdoor wedding, please consider the Willows Bed and Breakfast in addition to Soup to Nuts. Click here for more information.


We can, in fact, provide “everything from
Soup To Nuts”.

Give us a call today at 541-773-1157 or
click here to contact us using our online form.

Soup To Nuts Catering
1362 Kings Hwy. Medford, OR 97501
(541) 773-1157

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